Wednesday, June 22, 2022

Recipe: Yummy Super Easy Ohagi (Red Bean, Kinako, and Black Sesame)

Super Easy Ohagi (Red Bean, Kinako, and Black Sesame).

Super Easy Ohagi (Red Bean, Kinako, and Black Sesame) Super Easy Ohagi (Red Bean, Kinako, and Black Sesame) highly diverse and have ideal taste that unique. Few kinds of Super Easy Ohagi (Red Bean, Kinako, and Black Sesame) recipes are also enough simple to process and dont take long. Although not everyone likes Super Easy Ohagi (Red Bean, Kinako, and Black Sesame) food, nowadays some people are getting attached and like the various Super Easy Ohagi (Red Bean, Kinako, and Black Sesame) foods on hand. This could be visible from the number of restaurants that provide Super Easy Ohagi (Red Bean, Kinako, and Black Sesame) as one of the serving. You can have Super Easy Ohagi (Red Bean, Kinako, and Black Sesame) using 12 ingredients and 12 steps. Here is how you cook it.

Ingredients of Super Easy Ohagi (Red Bean, Kinako, and Black Sesame)

  1. Prepare 250 grams of Uncooked sticky (mochi) rice.
  2. You need 50 grams of Uncooked rice.
  3. You need 300 grams of Water.
  4. Prepare 1/3 tsp of Salt (for cooking with rice).
  5. It's of [How to make red bean paste Recipe ID: 430850].
  6. It's 450 grams of Red beans.
  7. You need 3 tbsp of Kinako.
  8. You need 3 tbsp of Powdered sugar.
  9. It's 1 dash of Salt.
  10. You need 4 tbsp of Black sesame.
  11. It's 2 tbsp of Powdered sugar.
  12. It's 1 tsp of Soy sauce.

Super Easy Ohagi (Red Bean, Kinako, and Black Sesame) instructions

  1. Rinse the rice in water then drain. Then let sit in the appropriate amount of water for 3 hours (or overnight)..
  2. Form the tsubu-an into balls. For tsubu-an ohagi: 40 g x 5, for kinako ohagi: 30 g x 5, for black sesame ohagi: 20 g x 5.
  3. Kinako: Combine kinako, sugar and salt together..
  4. Black Sesame: Grind the black sesame and sugar..
  5. Cook the rice in a rice cooker with salt. Then, put the cooked rice in a bowl lined with plastic wrap, and smash until the texture becomes smooth..
  6. Take 40 g of rice and make into a ball..
  7. Red Bean: On plastic wrap, flatten 40 g of red beans and center the rice..
  8. Black Sesame: On plastic wrap, flatten rice and put 20 g of red beans in the center..
  9. Sprinkle the crushed black sesame..
  10. Kinako: Just like black sesame on Step 8, spread the rice then center 30 g of red bean paste..
  11. If you can't close the rice like in Step 10, having it a little open like this is ok too..
  12. Sprinkle with kinako powder..

To get ingredients for production Super Easy Ohagi (Red Bean, Kinako, and Black Sesame) recipes is also not difficult. You can easily get the main ingredients at the nearest supermarket and indeed on the market. There are ample types of Super Easy Ohagi (Red Bean, Kinako, and Black Sesame) that are simple and quick to process into delicious dishes. You can always practice this Super Easy Ohagi (Red Bean, Kinako, and Black Sesame) recipe at home, and can serve it to your children and extended family. If you want to cook different foods on our website, we provide sundry types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try they.

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