Saturday, June 18, 2022

Recipe: Yummy Stuffed Shepherds

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Ingredients of Stuffed Shepherds

  1. You need 2 tsp of butter/margarine.
  2. You need 140 grams of minced beef.
  3. It's 250 ml of beef/vegetable stock.
  4. Prepare 1 tbsp of Worcestershire sauce.
  5. It's 1 tbsp of Tomato puree.
  6. Prepare 1 large of Jacket potato (baked).
  7. It's 1 pinch of Grated cheese.
  8. It's 1/2 of Onion (chopped).

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Stuffed Shepherds instructions

  1. Heat oven to 200ºC/180ºC/gas mark 6.
  2. Melt half the butter in a pan and cook the onion for 3-4 minutes.
  3. Add the mince and fry for a further 3-4 minutes or until mince is brown.
  4. Stir in the stock, Worcestershire sauce, tomato puree and seasoning. Simmer for 15-20 minutes until mince is tender and the sauce has thickened..
  5. Cut the jacket potato's in half. Scoop out the flesh leaving the skins intact..
  6. Mash the potato with the remaining butter and season..
  7. Load the skins with the mince and cover with the mashed potato. Sprinkle a little cheese on top..
  8. Bake for 15-20 minutes until golden. Serve with your favorite green vegetable..
  9. Enjoy!.

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To get ingredients for production Stuffed Shepherds recipes is also not difficult. You can easily get the main ingredients at the nearest supermarket and even on the market. There are many kinds of Stuffed Shepherds that are easy and fast to process into delicious serving. You can constantly praxis this Stuffed Shepherds recipe at home, and can presenting it to your children and extended family. If you want to cook another foods on our website, we supply sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try them.

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