Saturday, June 18, 2022

Recipe: Appetizing Creamy Tuna Pinwheels

Creamy Tuna Pinwheels.

Creamy Tuna Pinwheels Creamy Tuna Pinwheels most diverse and have mind sense that unique. Several kinds of Creamy Tuna Pinwheels recipes are also enough convenient to process and dont pick up long. Even though not everybody likes Creamy Tuna Pinwheels food, currently several people are getting attached and like the various Creamy Tuna Pinwheels foods on hand. This can be seen of the number of restaurants that provide Creamy Tuna Pinwheels as one of the serving. You can have Creamy Tuna Pinwheels using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Creamy Tuna Pinwheels

  1. Prepare 12 oz of canned tuna.
  2. You need 8 oz of cream cheese.
  3. Prepare 1/4 cup of mayonnaise.
  4. You need 5 tbsp of louisiana hot sauce.
  5. Prepare 1 tsp of onion powder.
  6. You need 1 tsp of garlic powder.
  7. Prepare 1/2 tsp of black or white pepper.
  8. It's 3 of 10-in. flour tortillas.
  9. You need 1 cup of finely grated cheese.

Creamy Tuna Pinwheels step by step

  1. Allow cream cheese to soften..
  2. Blend all ingredients except for cheese and tortillas..
  3. Spread mixture thinly on tortillas. Should be just enough for all three..
  4. Sprinkle 1/3 cup cheese on each wrap, then roll and wrap in plastic wrap. Refrigerate for at least four hours..
  5. Unwrap and slice into one inch thick pinwheels with a sharp knife. Keep cold until serving..

Obtain ingredients for manufacture Creamy Tuna Pinwheels recipes is also not tough. You can easily get the main ingredients at the nearest supermarket and in fact on the market. There are many kinds of Creamy Tuna Pinwheels that are convenient and quick to process into delicious dish. You can always praxis this Creamy Tuna Pinwheels recipe at home, and can serve it to your children and extended family. If you want to cook another foods on our website, we provide sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try they.

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