Monday, February 14, 2022

Recipe: Tasty Matar paneer

Matar paneer.

Matar paneer Matar paneer very diverse and have mind flavor that unique. Some kinds of Matar paneer recipes are also enough simple to process and do not take long. Even though not everybody likes Matar paneer food, nowadays few people are getting attached and like the sundry Matar paneer foods on hand. This can be seen than the number of restaurants that provide Matar paneer as one of the dishes. You can have Matar paneer using 23 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Matar paneer

  1. It's 1 cup of frozen green peas.
  2. It's 0.5 cup of capsicum.
  3. You need 15 cubes of paneer.
  4. Prepare 1 of onion.
  5. You need 1-2 of tomatoes.
  6. You need 10 of cashews.
  7. Prepare 1 of bay leaf.
  8. It's 1 of cinnamon stick.
  9. It's of Cardamom seeds.
  10. Prepare of Cumin seeds.
  11. Prepare of Cloves.
  12. It's 1 tsp of ginger garlic paste.
  13. It's 2 tsp of chilli powder.
  14. You need 1 tsp of garam masala.
  15. You need 0.5 tsp of coriander powder.
  16. You need 1 tsp of cumin powder.
  17. It's 1 tsp of kasuri methi.
  18. It's 2 tbsp of curd.
  19. Prepare 1 tsp of cream.
  20. Prepare leaves of Coriander.
  21. You need 4 tbsp of Oil.
  22. Prepare of Salt.
  23. Prepare 1 tsp of jaggery.

Matar paneer instructions

  1. In a pan take 2 tbsp oil + cardamom seeds+ ginger garlic paste and sauté for a minute. Now add onion and sauté until the raw smell leaves. Now add tomato + cashews + turmeric and boil until it’s soft and mushy.
  2. Now cool the mixture and blend the mixture.
  3. Take 2 tbsp oil in the pan + bay leaf + cumin seeds + cinnamon stick + step 2 mixture. Add chilli powder + garam masala + coriander powder+jaggery and mix until the oil separates.
  4. Now add capsicum + green peas + paneer + salt and let it boil for 10 minutes until the flavors are absorbed. You may want to adjust the thickness of gravy by adding water.
  5. Now add curd + kasuri methi + 1 tsp cream and coriander leaves and give it a good mix. Serve it hot with roti or jeera rice.

Got ingredients for making Matar paneer recipes is also not difficult. You can easily get the main ingredients at the proximate supermarket and even on the market. There are much kinds of Matar paneer that are easy and quick to process into delicious dish. You can constantly practice this Matar paneer recipe at home, and can provide it to your children and extended family. If you want to cook other foods on our website, we prepare sundry types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try they.

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